Brioche Food and Coffee
Earns its nickname, “the bread basket of Walmer”.
The overarching feeling at Brioche is one of cosy comfort, both in terms of the welcoming atmosphere and what’s on the menu The latter blends standard café fare with a few creative twists – such as a vanilla-custard pancake or the mosbolletjie burger sarmie – and the signature sandwiches on pillowy-soft brioche buns that keep locals returning. Two other things to note: first, the quality coffee should satisfy all but the most discerning of bigger-city coffee snobs (and there are plenty of novelty flavours to experiment with). Second, this is the place to go if you’ve been hankering for warm, small-town service with a smile. There’s also an adjoining little shop that sells home-made sweet treats and specialty pantry items, so you can take a bit of Brioche home with you.
Don't leave without trying:
The Welsh rarebit – perfectly crusty ciabatta, molten, creamy cheese, excellent mushrooms.
The views expressed reflect the independent opinions of the person who nominated the establishment and not those of Eat Out, and are correct at the time of nomination. Menu items and prices are subject to change.
